
Plenum Red 2008


Type of wine : Red Wine
Varieties : Corvina, Corvinone, Rondinella, Oseleta, Croatina
Designation of Origin : Amarone della Valpolicella DOC Veneto, Italy
Corvina
Villa Canestrari
Winemaking Process :
Depending on the vintages, end of January to end of February. Fermentation takes place in small containers, maximum 3000 litres capacity; the temperature stabilizes at around 15 °C.
Ageing : Aged for at least 24 months in oak barrels.
Technical Details :
Alcohol content : 15 Vol.
Tasting Notes
Appearance : Intense ruby red
Aroma : Spicy and intense
Flavor : Full, round, warm and velvety
With Food:
Robust entrees, with meat, game and wild fowl, extra-mature and strong cheeses.
Country: