Type of wine: Red Wine
Varieties: Pinot Noir 100%
Designation of Origin: Mount Gambier, South Australia
Alcohol content: 14.0 Vol.
Appearance: Medium Ruby
Aroma: Mature varietal aroma with red cherries, vanilla, cocoa, bacon, toast, smoke and oak; full and complex.
Flavor: Vanilla and fresh tobacco over spicy cherry notes
Tea smoked duck breast and roast potatoes with truffle salt